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Beef & Biscuit Casserole

Ingredients:

1 pound ground beef
1 small package cream cheese
1 can cream of mushroom soup
1 can corn with pimentos
1 package refrigerated biscuits
Directions:

Brown ground beef in skillet and drain. Mix cream cheese, mushroom soup and corn. Pour in 2 quart casserole. Top with biscuits. Bake 350 for about 20 minutes or until bubbly.

             

          

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