Fish Stew for Cats
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Ingredients:
1/3 cup low sodium V8 juice 1/4 cup canned,minced clams 1 cup water 1/4 cup clam juice (from can) 1 tablespoon bell pepper,minced 1/4 cup shrimp,minced 1/4 cup boned white fish,minced |
Directions: Drain canned clams.In medium saucepan, stir together V8 juice,clams,water and clam juice. Add the peppers and cook for 2 minutes over medium heat. Add shrimp and fish. Cook for 5 minutes. Serve warm in a bowl, not hot. |
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