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Frozen Yogurt for Birds

Ingredients:

32 ounce vanilla yogurt
1 cup mashed fruit
or one large jar of baby fruit
2 tablespoons peanut butter
2 tablespoons honey
Directions:

Mash or puree fruit in blender.Blend all ingredients together, mixing well. Freeze individual servings in ice cube trays or in 3 ounce paper cups for larger birds. Defrost as needed. Microwave a few seconds to soften a bit before serving.

  


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